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Easy Peasy Pizza Tutorial by claremanson Easy Peasy Pizza Tutorial by claremanson
Quick and easy cooking is very important to me. I am a busy mum of two who also wants to start getting the kids involved in cooking with me, so the quicker and easier the better.

FAQ
:bulletgreen: Instead of baguettes you can use slices of toast or any other bread you have. You can even use puff pastry!

:bulletgreen: If you really, really have to you can use the microwave to melt the cheese but your base will not be crisp and maybe even soggy
:bulletgreen: Not a fan of savoury? replace the toppings with chocolate, marshmallow, oreo, chocolate chips etc

:bulletgreen: Experiment with shapes, cut out shapes with cookie cutters if using toast.
:bulletgreen: you can replace the bread with gluten free bread and cheese with dairy free for those with intolerance's.



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:iconburning-question:
Burning-Question Featured By Owner Aug 27, 2014  Hobbyist Digital Artist
Polish cuisine basicaly ;D I just call them "hot sandwiches". omnomnom
Reply
:iconpetit-hibou:
Petit-Hibou Featured By Owner Feb 4, 2014  Hobbyist General Artist
All your recipes look so good..I swear, you have some of the best. As a plus, they're easy to follow.
Thank you for giving these. :)
Reply
:iconclaremanson:
claremanson Featured By Owner Feb 8, 2014  Hobbyist Artisan Crafter
Thanks :)
Reply
:iconcrazydiary86:
crazydiary86 Featured By Owner Feb 23, 2013  Student Traditional Artist
I'm hungry now :yum:
Reply
:iconshaami:
Shaami Featured By Owner Jan 2, 2013  Hobbyist Digital Artist
These remind me of my time working in the bakery and I'd make baguette pizzas, which were probably the most popular savioury thing sold there. Very easy and fun to make. ^_^
Reply
:iconclaremanson:
claremanson Featured By Owner Jan 2, 2013  Hobbyist Artisan Crafter
i never knew you worked in a bakery!
Reply
:iconshaami:
Shaami Featured By Owner Jan 2, 2013  Hobbyist Digital Artist
Oh yes, a few years ago now. I absolutely hated it to be honest. Dreaded going in every morning. Thought it would be a great place to work, but nope!
Reply
:iconclaremanson:
claremanson Featured By Owner Jan 2, 2013  Hobbyist Artisan Crafter
people keep saying i should work in a bakery or restaurant, i hate the thought of that, i am sure if i had to do it as a job it would feel like a chore and i would not find it fun anymore.
Reply
:iconshaami:
Shaami Featured By Owner Jan 2, 2013  Hobbyist Digital Artist
Never go into catering! It's a horrible business. It's very stressful and you have to be very quick. You get treated like dirt, barked orders at, and get little to no thanks for the hard work. Really not worth it for someone who likes baking as a hobby and doesn't like the constant rush. When I went on to work at making sandwiches, that was just as bad! I was working 6 days a week and they were long days for less than the minimum wage. All I could do when I got home was sleep because I was too exhausted to do anything. I had to get up at 5am everyday. Bad times. =(
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:iconclaremanson:
claremanson Featured By Owner Jan 3, 2013  Hobbyist Artisan Crafter
that does not sound like fun at all :(
Reply
:iconbrittybear109:
brittybear109 Featured By Owner Jan 1, 2013  Student Artisan Crafter
Sounds fantastic, thank you!
Reply
:iconmalesx:
Malesx Featured By Owner Dec 31, 2012
WOW WOW WOW LOOKS VERY DELICIOUS CAN I HAVE SOME XP
Reply
:iconpizzamonsterplz:
Pizzamonsterplz Featured By Owner Dec 31, 2012
Eassshy pizzzzzza? Alright, the besssht kind!
Reply
:iconnatashaerdeidrawings:
NatashaErdeiDrawings Featured By Owner Dec 29, 2012  Student Traditional Artist
In Italy we call this plate bruschette. You only replace the french bread with a toast. Sorry I'm not sure if this is pizza is a lot more closer to bruschette.
Reply
:iconclaremanson:
claremanson Featured By Owner Dec 29, 2012  Hobbyist Artisan Crafter
isn't bruschette more tomatoes and basil and is not cooked rather than cheese, ham, and other pizza toppings? It is definitely a form of pizza over here, you can even buy them like this.
Reply
:iconfeliks-grell:
Feliks-Grell Featured By Owner Dec 31, 2012
Bruschette is bread with fresh
tomato, basil, olive and garlic..I'm italian and actually my family and I we also make this kind of pizza when we have little time or when we prefer to not use the oven for long time, like in summer...
Reply
:iconclaremanson:
claremanson Featured By Owner Dec 31, 2012  Hobbyist Artisan Crafter
i thought that is what Bruschette was. hehe i was beginning to think the only pizza Italians know were the big round kind and that it was only a UK/American thing to have it on baguettes, glad it's not true as it is a nice alternative fro the usual kind.
Reply
:iconfeliks-grell:
Feliks-Grell Featured By Owner Dec 31, 2012
We usually use a kind of sliced bread called "bruschetta bread" but you can do with what you prefer xD For exemple, I'm in England now, and I use pittas xD
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:iconclaremanson:
claremanson Featured By Owner Dec 31, 2012  Hobbyist Artisan Crafter
going to have to get some pittas!
Reply
:iconfeliks-grell:
Feliks-Grell Featured By Owner Dec 31, 2012
*olive oil, sorry I'm writing from my mobile and it's very difficult! XD
Reply
:iconnatashaerdeidrawings:
NatashaErdeiDrawings Featured By Owner Dec 29, 2012  Student Traditional Artist
I was not talking about the ingrendients in it
Reply
:iconnatashaerdeidrawings:
NatashaErdeiDrawings Featured By Owner Dec 29, 2012  Student Traditional Artist
I have not seen pizza like this in Italy but sure... if you say so.
Reply
:iconclaremanson:
claremanson Featured By Owner Dec 29, 2012  Hobbyist Artisan Crafter
:giggle: i am not making this up honestly, look i will show you some of the shop bought ones you can buy here (though they are horrible compared to homemade)
[link]
[link]
Reply
:iconnatashaerdeidrawings:
NatashaErdeiDrawings Featured By Owner Dec 29, 2012  Student Traditional Artist
maybe they are tasty as well. who knows :)
Reply
:iconaussiedidge:
AussieDidge Featured By Owner Dec 29, 2012  Hobbyist General Artist
Sweet Jesus... that looks divine. *Pardon if you follow the religion and all.*

What would you reckon about wraps or pita bread? They look much like a pizza base and are beautiful to have cooked or uncooked.

Just gonna favourite this so I have a reference for later. I should know better, but the hell with it, looks too good to say "no" to. :hungry:
Reply
:iconclaremanson:
claremanson Featured By Owner Dec 29, 2012  Hobbyist Artisan Crafter
:giggle: don't worry not religious at all! Even got married this year on Halloween wearing black!

I was wondering about pita bread myself too! I would give it a go but my kids don't like pita bread because it's too tough for them, especially my youngest who hasn't got all her teeth yet.
Reply
:iconaussiedidge:
AussieDidge Featured By Owner Dec 29, 2012  Hobbyist General Artist
Well congratulations mate! Hope it all goes fantastically well for you.

And fair enough, it's not exactly the best of breads for softness or perhaps taste in general. That said, when you make it into a wrap with some chicken and lettuce and other goodies... it's true heaven. =)
Reply
:iconclaremanson:
claremanson Featured By Owner Dec 29, 2012  Hobbyist Artisan Crafter
thank you.

I used to love pita bread with chicken, lettuce and mayo, can't eat gluten anymore though, might have to try and find some gluten free ones.
Reply
:icondistortedsmile:
DistortedSmile Featured By Owner Dec 29, 2012  Hobbyist Photographer
Pitta bread pizza is a little bit of heaven :nod:
Reply
:iconclaremanson:
claremanson Featured By Owner Dec 29, 2012  Hobbyist Artisan Crafter
good to know, thank you :)
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