Ice cream cones filled with various fruit and a little honey, of course that was just too healthy so I dipped the strawberries in chocoalte for that extra little bit of naughtiness!
Using ice cream cones for ice cream is soooo last week!
Also I see cupcake cones done all the time too so wanted to do and show you that you can fill ice cream cones with all sorts of things (and as a mother it's great for saving on the washing up!) You can even melt chocolate and coat the inside of the cones to make them water proof to fill with custard, milk, cheesecake, anything you fancy so experiment and play with your food.
I do love to use strawberries when in season here in the UK!